Dal Pez Hotel
The Dal Pez Hotel’s restaurant is the perfect place to enjoy a peaceful meal and some good local home cooking. We are in Denno, a village with ancient origins in the Val di Non, lying between the Rocchetta gorge and the plain of Cles. We invite you to try our local Val di Non products and other regional specialities, as well as our delicious traditional meals and desserts. Dieter lavishes on his guests the same care and attention he gives to the food. His famous tortel de patate – a kind of potato cake – is a must, as are the house specialities, available daily by reservation. The restaurant is open all year round and closes only on Sundays. It enjoys a good sunny location due to the particular conformation of the village, which spreads over a wide terrace between the Rio Pleggio valley and the valley running down from Termon. Guests at the Dal Pez are immersed in nature in all sorts of ways.
Bikers are welcome as are groups of cycle tourists making their way along the roads of the Val di Non and the cycle paths of the Nature Park, some of which can be very demanding.